Welcome to Susan's Cooking School!

Our classes are currently being held in the kitchen of Grace Church on the corner of Elizabeth and Genesee Streets in downtown Utica. Come and learn not only how to follow a recipe (and we have some great ones), but to expand your knowledge of ingredients, techniques, and tools, enjoying an up-close and personal culinary experience. Classes are taught by Susan Sady, who with her husband Dariusz, operated Polonaise Restaurant in South Utica for nineteen years.

What's New?

Our Winter-Spring 2012 semester is completed! Please check back soon for our summer offerings.
We are very excited to be offering classes in the beautiful state of the art kitchen at Different Drummer's Cooking School in Stuyvesant Plaza, Albany, NY.

Middle Eastern Treats on May 26, 2012
Summer Grill on June 16, 2012 (details upcoming)

I recently posted my Lahmajun with Yogurt Sauce recipes, which are family favorites. Visit my Facebook page to see my Mediterranean Sampler class making these and other delectable treats.
In the video below, I show how to shape the dough for lahmajun or any small flat-bread.

I have made the recipes from my Make Over My Heart workshop available online. Check them out! Mediterranean Chickpea Salad and Sun-dried Tomato Basil Breadsticks.
Have you ever wanted to make beautiful Polish pierogi? Visit my Pierogi Page. It's full of videos and special recipes that are the result of many years of pierogi making. Hope you enjoy them!
Visit our Blog and see what we've been up to and/or to post your comments. I look forward to hearing from you.

Please contact us via our Contact Us page or by email if you have any questions or would like to be put on our mailing list.

Susan's Cooking School Winter - Spring 2012!


Stuffed Grape Leaves		Lahmajun	Asiago Puff Pastry Twists

Contact Instructor: Susan Sady